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Mexican Taste Fiesta

A riot of colour and fresh flavours. Hey amigo, come and eat!

Mexican Taste Fiesta

Hands On

The Mexican spirit is warm and inviting. From the unspoilt beach scene on part of southern bound coastal routes, to the riot of colour and bustle in the densely populated Mexico City.

In this class you can discover an amazing treat of vibrant and exciting dishes that use easily accessed ingredients. Be prepared to give your taste buds something really special.

Mexicans know how to combine salty and sour like no other cuisine. It results in fresh flavours that hook you in. Complex sauces, layers of flavour, sassy salsas, chillis by the hundreds and an abundance of vegetables invariably end in a shared eating experience. The most important part of the day.

Bring on the party!

Included in this class…

  • Pulled Pork Tortillas
  • Tomato Lime Salsa
  • Jalapeno Spiked Street Corn
  • Grilled Chicken Mole Ancho
  • Lime Chipotle Mayo Dressed Slaw
  • Red Tomato Rice, Black Beans
  • Tres Leches Cake (Three Milk Cake), Raspberries

Listen to what clients are saying…              What to Expect and FAQ               Terms and Conditions

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Meet the team

Tracey Cotterell

Tracey Cotterell
FOUNDER, MANAGING DIRECTOR AND TEACHER
Tracey Cotterell

TECH DIP HOTEL CATERING AND INSTITUTIONAL MANAGEMENT

Tracey has been in the food industry since completing her Diploma in Hotel, Catering and Institutional Management in 1982 in the UK. She worked for an outside catering company in London, then joined her parents in rural West Sussex running

View Tracey’s full profile.

Tracey Cotterell

Tracey Cotterell

FOUNDER, MANAGING DIRECTOR AND TEACHER


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