
DO YOU KNOW SOMEONE WHO WOULD LOVE THIS ARTICLE? SHARE IT!
In this ‘now’ society where things are immediate, a return to mastering a skill that takes time, understanding and attention, results in an achievement that is immensely satisfying. Having said it takes time, the ‘time’ doesn’t include your constant undivided attention.
The fascinating world of flour, water and air combining to create an edible leavened bread for the most, happens without you. A few minutes mixing, stretching and shaping allows you a moment to relate to and revere what you are creating and the rest you can leave up to nature.
The smell of your loaf cooking, the crack of the crust as it’s cut and the pleasant slightly sour, chewy crumb as you take a bite will easily convince you this bread is THE ONE.
Listen to what clients are saying… What to Expect and FAQ Terms and Conditions
Are you looking for a fun and unique event to share with your team or clients? Think cooking school!
Enjoy beautiful food experiences and feed your passion for culinary knowledge. Step out of the ordinary.
Awesome articles written by our Matters of Taste Chefs on cooking techniques, free recipies and more!
The perfect gift for lovers of cooking and food. Enjoy instant email delivery on purchase!
Sign up to our really useful newsletter and receive free essential kitchen tip videos direct from our kitchen.