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Calendar

View our class schedule below. Book your place at exciting live cooking experiences.
We look forward to seeing you in our kitchen soon.

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February 2019
  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
  • 01 1st February Friday
    • 02 2nd February Saturday
      • 03 3rd February Sunday
        • 04 4th February Monday
          • 05 5th February Tuesday
            • 06 6th February Wednesday
              • 07 7th February Thursday
                • 08 8th February Friday
                  • 09 9th February Saturday
                    • 10 10th February Sunday
                      • 11 11th February Monday
                        • 12 12th February Tuesday
                          • 13 13th February Wednesday
                            • 14 14th February Thursday
                              • 15 15th February Friday
                                • 16 16th February Saturday
                                  • 17 17th February Sunday
                                    • 18 18th February Monday
                                      • 19 19th February Tuesday
                                        • 20 20th February Wednesday
                                          • 21 21st February Thursday
                                            • 22 22nd February Friday
                                              • 23 23rd February Saturday
                                              • 24 24th February Sunday
                                                • 25 25th February Monday
                                                  • 26 26th February Tuesday
                                                    • 27 27th February Wednesday
                                                    • 28 28th February Thursday

                                                      Corporate Classes

                                                      Are you looking for a fun and unique event to share with your team or clients? Think cooking school!

                                                      Culinary Tours

                                                      Enjoy beautiful food experiences and feed your passion for culinary knowledge. Step out of the ordinary.

                                                      Visit our Blog

                                                      Awesome articles written by our Matters of Taste Chefs on cooking techniques, free recipies and more!

                                                      Gift Vouchers

                                                      The perfect gift for lovers of cooking and food. Enjoy instant email delivery on purchase!

                                                      Meet the team

                                                      Tracey Cotterell

                                                      Tracey Cotterell
                                                      FOUNDER, MANAGING DIRECTOR AND TEACHER
                                                      Tracey Cotterell

                                                      TECH DIP HOTEL CATERING AND INSTITUTIONAL MANAGEMENT

                                                      Tracey has been in the food industry since completing her Diploma in Hotel, Catering and Institutional Management in 1982 in the UK. She worked for an outside catering company in London, then joined her parents in rural West Sussex running

                                                      View Tracey’s full profile.

                                                      Tracey Cotterell

                                                      Tracey Cotterell

                                                      FOUNDER, MANAGING DIRECTOR AND TEACHER


                                                      Favourite Meal: