Pasta - Beef Lasagna - serves 2

Made by professional chef Fabio at La Delizia Lab in East Victoria Park - he's Italian and his food is sooooo good. Dom (La Delizia cheese) on left in photo and Fabio on right.

FRESH Beef Lasagna - Homemade beef Bolognaise sauce, béchamel, fresh pasta sheets and La Delizia's mozzarella cheese (made from Bannister Downs milk). Contains gluten.

Serves 2 people.

HEATING INSTRUCTIONS: Remove cardboard cover. Place in pre-heated 180C oven for 25 minutes until bubbling and smelling divine.
STORING: Refrigerate and consume within 5 days. Can be frozen for up to 2 months.