Lamb - Moroccan Easy-Carve 2.4kg

Australia's favourite; lamb, and this one's an easy carve leg. Keep it simple to serve on Christmas Day. 

With a Moroccan style stuffing this will be a crowd-pleaser for something different on Christmas day.

Delivery/pick up for Tuesday 19th or Friday 22nd December

Prepared with care and all stuffing made from scratch by Matt and his team at Willowbrook butchery. Supplied frozen. Defrost in fridge for 2-3 days.