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A light chocolatey dessert.
Fill this roulade with fresh berries or passionfruit and banana. Or your fave fruity combo.
ingredients for at least eight
roulade
175gm 55% chocolate
60ml water
5 x 59gm extra large eggs
175gm caster sugar
filling
200ml double cream
100ml whipping cream
250gm strawberries
icing sugar for dusting
method
cooks notes
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