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ingredients for four
pork and marinade
30gm fresh coriander
2Tbsp coconut or raw sugar
pinch of salt flakes
200gm tin chipotle chillis in adobo sauce (see notes)
600gm x 1cm thick pork belly slices, skin on
125gm red cabbage
coriander leaves from above ingredients
4Tbsp whole egg mayonnaise
½tsp ground cumin
1 x medium lime
4 x soft buns of your choice
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