Embark on a food adventure like no other.

We'll show you the wonders of rural Manjimup and Pemberton, where flavours come alive and fresh food reigns supreme. 

This is a down-to-earth, bespoke experience.  It's in this pristine Southern Forests agricultural region that the most flavoursome fruit, nuts and vegetables are grown. The farming methods are modern, yet based on old-fashioned understanding of how to work in harmony with the land to produce stunning results.

Tour Date

Friday 1st to Sunday 3rd November 2024

  • Ethical Farming Practices

    Embark on a journey through lush spring green fields and rolling pastures where you'll witness firsthand the passion and dedication of farmers in this pristine region. Discover the practices that go into nurturing healthy animals and vibrant crops. Meeting farmers who grow your food will make your experience very special. Their passion and dedication shine through as they spend time sharing stories with us.

  • Connection

    The wisdom of farmers, cultivated through years of dedication and hard work, serves as a bridge connecting us to our roots and the land that sustains us. Their teachings not only ensure the continuity of traditions but also instill a profound respect for nature and the bounty it provides. A deeper understanding of what goes on to provide us with good food will leave you with a profound sense of gratitude and a feeling of loyalty.

  • Rich Pickings

    The meals you enjoy will be a true feast for the senses, filled with the vibrant flavours of the season. From farm-fresh produce to homemade delights, each bite will be a delicious celebration of nature's bounty. Get ready for an unforgettable agri-food tour that will not only educate you but also forge a deeper appreciation for the beauty and abundance of this district. This is a culinary adventure that nourishes both body and soul.