Veg - Broccoli

Grown in the rich soils of Southern Forests region or when not available supplied by SW WA farmers.

Crunchy, sweet and fresh. Eat raw, steam or stir fry. Stalks are sweeter than florets, so slice or dice and enjoy raw or cooked.

Picture taken on our Southern Forests Food Tour. Tasting produce in the paddock where it's grown brings a deeper understanding of where our fresh food comes from.