Spirit House Thai Braised Pork

Sweet, sticky and porky and totally scrumptious.
60 minutes and over
Easy peasy
Serves 6 people | Dairy Free, Nut Free
Many happy hour has been spent at The Spirit House cooking school on food tours to Queensland. This flavour reminds me of the first time I experienced food at Longrain in Melbourne when Martin Boetz was heading up the kitchen.

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